Smoked Salmon
Also: cold smoked salmon, lox
Salmon cured with salt and cold smoked, sliced thin and eaten without further cooking.
Contains fish
Aisle: Fish
Gluten Free
Per 100 g
- Energy
- 117 kcal
- Protein
- 18.3 g
- Fat
- 4.32 g
- Saturated Fat
- 0.93 g
- Carbohydrate
- 0 g
- Sugars
- 0 g
- Fiber
- 0 g
- Sodium
- 672 mg
From USDA FoodData Central where available.
Recipes Using Smoked Salmon
No public recipes use it yet.