Rigatoni

Also: tortiglioni

Wide, ridged tubes that trap chunky sauces, and the Roman choice for carbonara and gricia.

Vegan Contains gluten, wheat Aisle: Dry Goods

Substitutes

  • Penne1 : 1 by weight; Smaller tube, same cooking.

Per 100 g

Energy
371 kcal
Protein
13 g
Fat
1.51 g
Saturated Fat
0.28 g
Carbohydrate
74.7 g
Sugars
2.67 g
Fiber
3.2 g
Sodium
6 mg

From USDA FoodData Central where available.

Recipes Using Rigatoni

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