Mushrooms
Also: button mushrooms, champignons, cremini, white mushrooms
Mild, meaty fungi. Cook in a hot, uncrowded pan so they brown rather than steam.
Vegan
No major allergens
Aisle: Produce
Gluten Free
Conversions
- 1 small whole
- 10 g
- 1 medium whole
- 18 g
- 1 large whole
- 23 g
- Edible portion
- 97 %
- 1 US cup, sliced
- 70 g
- 1 metric cup, sliced
- 74 g
- 1 tablespoon, sliced
- 4.44 g
- 1 teaspoon, sliced
- 1.48 g
- Density
- 0.30 g/ml
Weigh when you can: a cup of the same mushrooms varies with how it is filled. Convert Other Amounts
Per 100 g
- Energy
- 22 kcal
- Protein
- 3.09 g
- Fat
- 0.34 g
- Saturated Fat
- 0.05 g
- Carbohydrate
- 3.26 g
- Sugars
- 1.98 g
- Fiber
- 1 g
- Sodium
- 5 mg
From USDA FoodData Central where available.
Kinds of Mushrooms
Recipes Using Mushrooms
No public recipes use it yet.