Honey
Also: runny honey
Sweet syrup made by bees from nectar. Not vegan; never give it to babies under one year.
Vegetarian
No major allergens
Aisle: Dry Goods
Gluten Free
Conversions
- 1 US cup
- 339 g
- 1 metric cup
- 358 g
- 1 tablespoon
- 21.5 g
- 1 teaspoon
- 7.17 g
- Density
- 1.43 g/ml
Weigh when you can: a cup of the same honey varies with how it is filled. Convert Other Amounts
Substitutes
- Maple Syrup1 : 1 by weight; Thinner and less sweet; vegan.
Per 100 g
- Energy
- 304 kcal
- Protein
- 0.3 g
- Fat
- 0 g
- Saturated Fat
- 0 g
- Carbohydrate
- 82.4 g
- Sugars
- 82.1 g
- Fiber
- 0.2 g
- Sodium
- 4 mg
From USDA FoodData Central where available.
Recipes Using Honey
No public recipes use it yet.