Water
Also: cold water, tap water, warm water
Plain water. Bakers weigh it: 1 ml of water weighs 1 g.
Vegan
No major allergens
Aisle: Other
Gluten Free
Conversions
- 1 US cup, at kitchen temperature
- 237 g
- 1 metric cup, at kitchen temperature
- 250 g
- 1 tablespoon, at kitchen temperature
- 15 g
- 1 teaspoon, at kitchen temperature
- 5 g
- Density
- 1.00 g/ml
Weigh when you can: a cup of the same water varies with how it is filled. Convert Other Amounts
Per 100 g
- Energy
- 0 kcal
- Protein
- 0 g
- Fat
- 0 g
- Saturated Fat
- 0 g
- Carbohydrate
- 0 g
- Sugars
- 0 g
- Fiber
- 0 g
- Sodium
- 2 mg
From USDA FoodData Central where available.
Recipes Using Water
- Carbonara, Roman
- Country sourdough
- Pork and beef pelmeni
- Perfect pizza dough
- Chicken bacon ranch pizza
- Fresh bratwurst