Dill
Also: dill weed, fresh dill
Feathery herb with a fresh, anise like flavour. Essential with cucumbers, fish and potatoes.
Vegan
No major allergens
Aisle: Produce
Gluten Free
Conversions
- 1 sprig
- 0.2 g
- 1 US cup, sprigs
- 8.99 g
- 1 metric cup, sprigs
- 9.5 g
- 1 tablespoon, sprigs
- 0.57 g
- 1 teaspoon, sprigs
- 0.19 g
- Density
- 0.04 g/ml
Weigh when you can: a cup of the same dill varies with how it is filled. Convert Other Amounts
Per 100 g
- Energy
- 43 kcal
- Protein
- 3.46 g
- Fat
- 1.12 g
- Saturated Fat
- 0.06 g
- Carbohydrate
- 7.02 g
- Fiber
- 2.1 g
- Sodium
- 61 mg
From USDA FoodData Central where available.