Collard Greens
Also: collards
Large, tough, mild cabbage family leaves that become silky with long braising.
Vegan
No major allergens
Aisle: Produce
Gluten Free
Conversions
- 1 US cup
- 36 g
- 1 metric cup
- 38 g
- 1 tablespoon
- 2.28 g
- 1 teaspoon
- 0.76 g
- Density
- 0.15 g/ml
Weigh when you can: a cup of the same collard greens varies with how it is filled. Convert Other Amounts
Per 100 g
- Energy
- 32 kcal
- Protein
- 3.02 g
- Fat
- 0.61 g
- Saturated Fat
- 0.06 g
- Carbohydrate
- 5.42 g
- Sugars
- 0.46 g
- Fiber
- 4 g
- Sodium
- 17 mg
From USDA FoodData Central where available.
Recipes Using Collard Greens
No public recipes use it yet.