Dark Chocolate
Also: 70% chocolate, bittersweet chocolate
Chocolate with 70 to 85% cocoa solids: intense, lightly sweet, good for ganache and baking.
Vegetarian
No major allergens
Aisle: Dry Goods
Gluten Free
Per 100 g
- Energy
- 598 kcal
- Protein
- 7.79 g
- Fat
- 42.6 g
- Saturated Fat
- 24.5 g
- Carbohydrate
- 45.9 g
- Sugars
- 24 g
- Fiber
- 10.9 g
- Sodium
- 20 mg
From USDA FoodData Central where available.
Kinds of Dark Chocolate
Recipes Using Dark Chocolate
No public recipes use it yet.