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Main

The centre of the meal.

Under 30 MinUnder 1 HourUnder 2 Hours Fully Weighed Has Video VegetarianVeganGluten Free
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7 recipes

  • A shawarma plate with sliced chicken and meat, a pot of white garlic sauce, pink pickled turnips, pickles, onion and fries 4 Components 74 h 30 Chicken Shawarma with Toum and Pickles Hana Novak
  • Shredded achiote red cochinita pibil topped with slivers of white onion on a plate 4 Components 10 h 45 Cochinita Pibil Jules Moreau
  • Street stall pad thai with prawns on a blue plate, served with raw bean sprouts, garlic chives, a lime wedge, crushed peanuts and chili flakes 2 Components 1 h 30 Pad Thai Leo Hartmann
  • A bowl of red pozole with pork and hominy topped with shredded lettuce, diced onion and sliced radish 3 Components 11 h Pozole Rojo Jules Moreau
  • Close up of Thai massaman beef curry with tender beef, golden potatoes, a cinnamon stick and star anise in a rich orange coconut sauce 3 Components 3 h 40 Massaman Beef Curry Maya Lindqvist
  • A wedge of tortilla de patatas with onion on a plate, its centre soft and juicy with tender potato slices 2 Components 50 min Tortilla de Patatas Hana Novak
  • Smoked brisket sliced on a cutting board, showing a black pepper bark and a pink smoke ring 2 Components 15 h 30 Texas Smoked Brisket Jules Moreau
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