Skip to Content
Forklet Search Explore
Sign In
Create Account Sign In
Close view of red Ukrainian borscht with beef, potato and cabbage, topped with a spoonful of sour cream

Nadia Kim

@nadia · Toronto · Demo Account

Dumplings and soups, made in batches for the freezer and for a crowd.

7 recipes 1 catalog 3 followers

Follow

Featured

  • Close view of red Ukrainian borscht with beef, potato and cabbage, topped with a spoonful of sour cream Ukrainian Borscht with Garlic Pampushky3 h · v1
  • A plate of boiled Siberian pelmeni with a small dish of sour cream Siberian Pelmeni1 h 30 · v1
  • A white plate crowded with pan-fried gyoza, their pleated tops pale and their bottoms deep golden brown Pork Gyoza1 h 20 · v1
Catalogs 1All Recipes 7
Under 30 MinUnder 1 HourSimpleComponentsUses Other Recipes
  • Strips of beef and onion in a creamy mustard and sour cream sauce on a plate with parsley 3 Components 1 h Beef Stroganoff with Straw Potatoes
  • A golden breaded chicken Kyiv cut open on a bed of mashed potato, with herb butter running out 2 Components 1 h Chicken Kyiv
  • Pleated Georgian khinkali dumplings with twisted topknots on a white plate 3 Components 2 h Khinkali
  • A plate of potato and cheese pierogi topped with golden fried onion 3 Components 1 h 30 Pierogi Ruskie
  • A white plate crowded with pan-fried gyoza, their pleated tops pale and their bottoms deep golden brown 4 Components 1 h 20 Pork Gyoza
  • A plate of boiled Siberian pelmeni with a small dish of sour cream 3 Components 1 h 30 Siberian Pelmeni
  • Close view of red Ukrainian borscht with beef, potato and cabbage, topped with a spoonful of sour cream 4 Components 3 h Ukrainian Borscht with Garlic Pampushky

Report This Account

© 2026 Forklet
ExploreIngredientsConverterPrinciplesAboutHelpAPIPrivacyTerms
HomeExploreSearchListsMe