Ukrainian Borscht with Garlic Pampushky
Worked out from this recipe's weights at this scale. It is a draft: check it against the labelling rules where you sell, including compound ingredients, added water, processing aids and rounding.
Ingredients: cold water (50%), potatoes (9.7%), small head of cabbage (6.9%), beef (sirloin, stew meat or bone-in shank) (6.9%), all-purpose flour (5.7%), beets (3.7%), tomatoes (3.7%), lukewarm whole milk (3.7%), carrots (1.9%), onion (1.7%), egg (1.3%), sunflower oil, plus more for greasing (1%), olive oil (0.8%), tomato paste or tomato sauce (0.5%), salt (0.4%), sugar (0.3%), fresh parsley (0.2%), garlic (0.2%), white vinegar (0.2%), unsalted butter (0.2%), active dry yeast (0.1%), coarse salt (0.1%), fresh dill (0%), black pepper (0%), bay leaves (0%).
Contains: Gluten, Wheat, Eggs, Milk.
Based on ingredients. Does not account for cross contact.
Left out because they have no weight: sour cream (smetana), to serve, fresh dill or parsley sprigs, to serve. Give them grams in the recipe to declare them.
| Ingredient | Weight | Share |
|---|---|---|
| cold water | 3.31 kg | 50.4% |
| potatoes | 639 g | 9.7% |
| small head of cabbage | 454 g | 6.9% |
| beef (sirloin, stew meat or bone-in shank) | 453.6 g | 6.9% |
| all-purpose flour gluten, wheat | 374.8 g | 5.7% |
| beets | 246 g | 3.7% |
| tomatoes | 246 g | 3.7% |
| lukewarm whole milk milk | 243.9 g | 3.7% |
| carrots | 122 g | 1.9% |
| onion | 110 g | 1.7% |
| egg eggs | 88 g | 1.3% |
| sunflower oil, plus more for greasing | 68 g | 1% |
| olive oil | 54 g | 0.8% |
| tomato paste or tomato sauce | 33 g | 0.5% |
| salt | 27 g | 0.4% |
| sugar | 20.8 g | 0.3% |
| fresh parsley | 15 g | 0.2% |
| garlic | 15 g | 0.2% |
| white vinegar | 14.9 g | 0.2% |
| unsalted butter milk | 14.2 g | 0.2% |
| active dry yeast | 6 g | 0.1% |
| coarse salt | 5.3 g | 0.1% |
| fresh dill | 1.7 g | 0% |
| black pepper | 0.6 g | 0% |
| bay leaves | 0.4 g | 0% |
| Total Going In | 6.57 kg | 100% |
| Energy | 281 kJ / 67 kcal |
|---|---|
| Fat | 2.7 g |
| Of Which Saturates | 0.6 g |
| Carbohydrate | 8.0 g |
| Of Which Sugars | 1.4 g |
| Fibre | 0.8 g |
| Protein | 2.9 g |
| Salt | 0.52 g |