Beef Stroganoff with Straw Potatoes
Worked out from this recipe's weights at this scale. It is a draft: check it against the labelling rules where you sell, including compound ingredients, added water, processing aids and rounding.
Ingredients: beef tenderloin (48%), russet potatoes (20%), beef stock (17%), small yellow onion (5%), sour cream (4.1%), unsalted butter (4%), all-purpose flour (1.1%), parsley (0.2%), dry mustard powder (0.1%).
Contains: Gluten, Wheat, Milk, Celery, Mustard.
Based on ingredients. Does not account for cross contact.
Left out because they have no weight: kosher salt, black pepper, kosher salt. Give them grams in the recipe to declare them.
| Ingredient | Weight | Share |
|---|---|---|
| beef tenderloin | 2.04 kg | 48.3% |
| russet potatoes | 852 g | 20.2% |
| beef stock celery | 719.7 g | 17% |
| small yellow onion | 210 g | 5% |
| sour cream milk | 172.5 g | 4.1% |
| unsalted butter milk | 170.3 g | 4% |
| all-purpose flour gluten, wheat | 46.8 g | 1.1% |
| parsley | 7.5 g | 0.2% |
| dry mustard powder mustard | 6 g | 0.1% |
| Total Going In | 4.23 kg | 100% |
| Energy | 542 kJ / 130 kcal |
|---|---|
| Fat | 9.3 g |
| Of Which Saturates | 4.3 g |
| Carbohydrate | 3.8 g |
| Of Which Sugars | 0.4 g |
| Fibre | 0.3 g |
| Protein | 7.4 g |
| Salt | 0.11 g |