Beef Stroganoff with Straw Potatoes
Worked out from this recipe's weights at this scale. It is a draft: check it against the labelling rules where you sell, including compound ingredients, added water, processing aids and rounding.
Ingredients: beef tenderloin (44%), russet potatoes (27%), beef stock (15%), small yellow onion (4.5%), sour cream (3.7%), unsalted butter (3.7%), all-purpose flour (1%), parsley (0.2%), dry mustard powder (0.1%).
Contains: Gluten, Wheat, Milk, Celery, Mustard.
Based on ingredients. Does not account for cross contact.
Left out because they have no weight: kosher salt, black pepper, kosher salt. Give them grams in the recipe to declare them.
| Ingredient | Weight | Share |
|---|---|---|
| beef tenderloin | 1.36 kg | 43.8% |
| russet potatoes | 852 g | 27.4% |
| beef stock celery | 479.8 g | 15.5% |
| small yellow onion | 140 g | 4.5% |
| sour cream milk | 115 g | 3.7% |
| unsalted butter milk | 113.6 g | 3.7% |
| all-purpose flour gluten, wheat | 31.2 g | 1% |
| parsley | 7.5 g | 0.2% |
| dry mustard powder mustard | 4 g | 0.1% |
| Total Going In | 3.1 kg | 100% |
| Energy | 566 kJ / 135 kcal |
|---|---|
| Fat | 9.3 g |
| Of Which Saturates | 4.3 g |
| Carbohydrate | 5.1 g |
| Of Which Sugars | 0.5 g |
| Fibre | 0.4 g |
| Protein | 7.6 g |
| Salt | 0.11 g |