Beef Stroganoff with Straw Potatoes
Worked out from this recipe's weights at this scale. It is a draft: check it against the labelling rules where you sell, including compound ingredients, added water, processing aids and rounding.
Ingredients: russet potatoes (60%), beef tenderloin (24%), beef stock (8.4%), small yellow onion (2.5%), sour cream (2%), unsalted butter (2%), all-purpose flour (0.5%), parsley (0.5%), dry mustard powder (0.1%).
Contains: Gluten, Wheat, Milk, Celery, Mustard.
Based on ingredients. Does not account for cross contact.
Left out because they have no weight: kosher salt, black pepper, kosher salt. Give them grams in the recipe to declare them.
| Ingredient | Weight | Share |
|---|---|---|
| russet potatoes | 852 g | 60% |
| beef tenderloin | 340.2 g | 23.9% |
| beef stock celery | 120 g | 8.4% |
| small yellow onion | 35 g | 2.5% |
| sour cream milk | 28.7 g | 2% |
| unsalted butter milk | 28.4 g | 2% |
| all-purpose flour gluten, wheat | 7.8 g | 0.5% |
| parsley | 7.5 g | 0.5% |
| dry mustard powder mustard | 1 g | 0.1% |
| Total Going In | 1.42 kg | 100% |
| Energy | 780 kJ / 186 kcal |
|---|---|
| Fat | 9.4 g |
| Of Which Saturates | 4.3 g |
| Carbohydrate | 16.8 g |
| Of Which Sugars | 0.9 g |
| Fibre | 1.2 g |
| Protein | 9.0 g |
| Salt | 0.12 g |